Course Directives & Details

The Right Technique :

(1) All students must appear in Internal & External Examination of all years / semesters. If the students do not appear in any Exam, then he / she is not eligible for next year Examination and the course will be treated as incomplete. All students should participate in compulsory study tours in every year and Expenses are to be borne by the students.

(2) Bachelor Degree Hotel Management students must have two (6+6 month) Industrial Training during their course, failing which his / her course is incomplete as per DIHM – DREAMS INSTITUTE OF HOTEL MANAGEMENT norms.

(3) Being a management institute, it is the responsibility of DIHM – DREAMS INSTITUTE OF HOTEL MANAGEMENT to make the students ready to appear in the University Examination conducting regular theory & practical classes as per syllabus and organizing Industrial Training and arrange placements through off and on campus interviews. Registration & Re-registration form fill-up dates, result declaration, issue of degree certificates, mark sheets to be followed according to the notifications of the University and its rules & regulations.

(4) Any student having his / her class attendance percentage below 20% in any semester / Year must take Re-admission.Be Passionate and Dynamites:

26 Weeks Program

BASIC HOTEL & CATERING OPERATIONAL PROGRAM

28 Weeks Program

FOOD & BEVERAGE PRODCTION/SERVICE/FRONT OFFICE/HOUSE KEEPING

12 Months Certificate Course

FOOD & BEVERAGE PRODCTION & COOKING/SERVICE/FRONT OFFICE/HOUSE KEEPING

12 Months Certificate Course

HOTEL OPERATIONAL

18 Months Course

Certificate Course [6 Months + 12 Months]